8 oz Log of Goat Cheese
1 tbsp Fresh chopped Italian parsley (for garnish)
Fresh pita bread, pita chips, or toasted pieces of French bread (about 1/4" in diameter)
1
Preheat broiler to 500 degrees.
2
Pour warm marinara into oven-safe dish (casserole dish, iron skillet, etc.)
3
Remove goat cheese log from packaging and set inside marinara until half of the log is submerged.
4
Broil for 4-5 minutes until the cheese gains a light char.
5
Serve with pita bread, pita chips, or toasted pieces of French bread.
Directions
1
Preheat broiler to 500 degrees.
2
Pour warm marinara into oven-safe dish (casserole dish, iron skillet, etc.)
3
Remove goat cheese log from packaging and set inside marinara until half of the log is submerged.
4
Broil for 4-5 minutes until the cheese gains a light char.
5
Serve with pita bread, pita chips, or toasted pieces of French bread.
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